The Reading Agency and BBC Arts have unveiled their latest campaign booklist, using the universal appeal of food to inspire reading. Tuck in!
The full list of titles is:
- The Language of Food, by Annabel Abbs
- Recipes for Love and Murder, by Sally Andrew
- My Life in France: The Life Story of Julia Child, by Julia Child, with Alex Prud’homme, introduced by Olivia Potts
- Meet Me at the Cupcake Café, by Jenny Colgan
- Hungry: A memoir of wanting more, by Grace Dent
- Like Water for Chocolate, by Laura Esquivel, translated by Carol Christensen and Thomas Christensen
- Chocolat, by Joanne Harris
- Takeaway: Stories from a Childhood Behind the Counter, by Angela Hui
- Climbing the Mango Trees, by Madhur Jaffrey
- Animal, Vegetable, Miracle, by Barbara Kingsolver
- A Half Baked Idea, by Olivia Potts
- The Briar Club, by Kate Quinn
- A Thousand Feasts, by Nigel Slater
- Sweet Bean Paste, by Durian Sukegawa, translated by Alison Watts
- Vera Wong’s Unsolicited Advice for Murderers, by Jesse Sutanto
- Breadsong: How Baking Changed Our Lives, by Kitty and Al Tait
- Taste: My Life Through Food, by Stanley Tucci
- In the Kitchen: Essays on Food and Life, by various contributors
- Tales From the Kitchen: A collection of essays and short stories, by various contributors
- Black Cake, by Charmaine Wilkerson
- Butter, by Asako Yuzuki, translated by Polly Barton
- Crying in H Mart, by Michelle Zauner
